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Food Diary Series: Low Carb Stuffed Aubergine

Low-carb-weightloss

This is one of my favourite recipes from Dr Michael Mosley’s 8 Week Blood Sugar Diet Book. I need a bit more practice on the ‘video production’ but after 2 days, I’m just ‘doing it’ and going for ‘anti perfection’.

The ingredients come up at the end of the video and if you want to see the original version, here’s a link to my previous blog post: ‘Foody Friday’: 8 Week Blood Sugar Diet Recipe Review

I’d love to hear what you think of the ‘recipe video’ as it will help me learn for improved future production!!

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19 Comments

  1. Sumith
    July 29, 2017 / 9:05 pm

    Very nice to see your video on cooking. So easy to cook and delicious. You are very multi skilled! Beautiful share Wendy.

    • Wendy
      Author
      July 30, 2017 / 5:24 pm

      Haha – not sure hubby agrees Sumith and definitely lots more ‘learning’ to do when it comes to making videos! Much appreciated though – thank you xx

    • Wendy
      Author
      July 26, 2017 / 7:30 am

      You’re very welcome.. I hope you ejoy it if you try it.. let me know xx

  2. July 21, 2017 / 9:18 am

    Wendy you are a star! Although I dont eat lamb this looked great and I shall adapt it for vegetarian. I love the little peeks of your new kitchen. Can we see the full makeover?

    • Wendy
      Author
      July 21, 2017 / 10:43 am

      Aww – thanks Brigid.. I need more practice on the ‘video’ lark so now you’ve inspired me, I’ll do one of the ‘kitchen makeover’.. Fab! Thanks so much xx

  3. July 21, 2017 / 4:36 am

    I thought this was completely cool, Wendy!!! Made me really connect with what you’re doing, and it was personal. Neat and creative way to share a recipe. 🙂 You are wonderful. Love especially that you didn’t wait until it’s “perfect”.

    Sending you many blessings, my friend – and blessings to all who view this video. Debbie

    • Wendy
      Author
      July 21, 2017 / 10:44 am

      Aww – thanks so much Debbie.. I definitely need more practice pulling the ‘video’ together and I love & appreciate that you ‘appreciate’ my ‘imperfection’… Thanks so much!! xx

      • July 21, 2017 / 3:20 pm

        Part of what people have said to me with my videos is that they connect with my authenticity. You have got that in spades! Love it! xo Keep going Wendy!!!

        • Wendy
          Author
          July 26, 2017 / 7:31 am

          Aww – thanks Debbie.. Cheers to Authenticity! xx

          • July 26, 2017 / 7:43 pm

            You said it! I was just listening to an audio with Robert Holden (do you know him?) and he said “authenticity” is one of the few qualities that people choose over happiness! Love to you, Wendy xo

          • Wendy
            Author
            July 27, 2017 / 8:52 pm

            No I’ve not come across Robert Holden – I’ll have a hunt on the internet.. thanks for the tip! Love to you too Debbie xx

          • July 28, 2017 / 6:27 pm

            Love you, Wendy! Happy Forgiving Fridays!

          • Wendy
            Author
            July 28, 2017 / 7:29 pm

            Haha Debbie – I spent nearly all day listening to Robert Holden on youtube when I should’ve been doing lots of other things.. hey ho.. very interesting!! Have a fabulous weekend! x

  4. Osyth
    July 20, 2017 / 9:34 am

    Delicious and full of all the things I love. I thought the video was excellent… clear and easy to follow. Xx

    • Wendy
      Author
      July 20, 2017 / 2:44 pm

      Aww – thanks Osyth.. now one of my sisters on the other hand contacted me to tell me it was clearly a ‘practice and I need help for next time’.. haha… Glad you enjoyed it though! I’ll keep practicing.. xx

  5. July 20, 2017 / 8:35 am

    Looks delicious! I will definitely give it a go soon😋xx

    • Wendy
      Author
      July 20, 2017 / 2:45 pm

      Brilliant – I hope you enjoy it as much as I do! xx

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