I tried this Nadan Lamb Curry tonight originally posted on Sumith’s blog Keralas Live and it was absolutely delicious. I made a couple of tweaks as I was missing two of the ingredients I.e. fresh coconut with coconut milk and fresh tomatoes with a tin of chopped tomatoes (sorry Sumith…) which gave it more of a sauce. Thanks Sumith for a delicious Saturday night meal!
Here’s a shot of my attempt – I’m sure it wasn’t a patch on Sumith’s but it was still very tasty!